Irish Sirloin Steak With Finest Flavour for A Juicy Steak Dinner 350 g
240 in stock
Sherwood Sirloin Steak is a minimum of 21 days on the bone aged in chillers at 3°C giving a 5-Star restaurant dining experience at home. Aging the beef on the bone adds to the flavour before the whole Sirloin is carefully prepared by expert butchers & then cut into the 350-gram steaks. Enjoying a delicious steak at home is not just for special occasions, it can can be enjoyed more often at this price.
The single packed steaks have the remaining layer of fat across the top edge of the steak helping to keep it moist during the cook, & absorb the juices when resting after it’s cooked.
See below for recipes suggestions and more information on our Sherwood Grass-Fed Finest Irish Sirloin Steak.
1 Piece per packet
Pan seared, grilled or on the BBQ
This product is shipped frozen as it has had all the natural moisture & flavour preserved straight from fresh. The meat will travel better as a frozen product in the insulated boxes.