Beef Tomahawk Steak

The Sherwood Beef Tomahawk Steak has been cut to a weight of 1.2 kilos by our expert butchers. They are 25mm thick that helps keep the moisture locked in during cooking. These are cut from the rib roast that has a vein of fat running through that enhances the flavour, & also helps keep it moist. The texture of the Tomahawk Steak is beautifully tender when reverse seared that will be easy on the palate. With no waste to throw away, buying a good-sized steak gives great value for money. We vacuum seal these in clear pouches straight from production to increase shelf life & to ensure that they are perfect when delivered to your door. The pouches keep all the natural vitamins & minerals locked into the steak, for easy storage & to prevent drying out when bringing up to room temperature.

Our Irish Grass-Fed beef enjoys some of the best green pastures that Ireland has to offer, with the higher than average rainfall there is never a shortage of lush grass for them to enjoy. We have excellent stock to choose from here that gives us the wonderful opportunity to create our consistent “restaurant quality” tasty products

These are great on the BBQ or live fire, a real show piece that can be shared amongst friends, ideal for thin slices with a rich sauce to dip in. Enjoy our delicious Grass-Fed Beef. Don’t forget to tag us in your social media posts. #abrandisapromise