Boerewors Sausage (450g), A Delicious South African Style Pork & Beef Sausage 🐂

Information about Boerewors Sausage.

A delicious alternative to a traditional straight sausage with two different meats for a great combination of flavours in one bite.

Our expert butchers use only the very best lean shoulder meat from our delicious Pork & Irish Grass-Fed Beef, carefully trimmed to ensure the texture of the Boerewors Sausage is meaty & smooth with no lumps or gristle in it. Making the Boerewors Sausage using only the shoulder cuts is the best way to get the right flavour when you add your seasonings because the meat has the right texture & infuses with the sausage seasonings perfectly.

Always start with the right ingredients & you can’t really go wrong!

The Sherwood Boerewors Sausage 450-gram is large enough to share between 3 people to make an affordable meal that is great value for money. They have an amazing taste with a very meaty texture that is a delight to eat. This has the same pork meat content as our Traditional Pork Sausages or Cumberland Sausages, so you know these are going to be tasty.

The original recipe is South African & would usually contain a small amount of lamb, but we have kept it simple as Beef ‘n Pork to more appealing. A high meat content sausage with all-natural vitamins & minerals from Pork & Beef is healthier for you than a commercial sausage that uses fillers & water to make up the weight of the sausage. Enjoy more meat for your money with a tasty Boerewors Sausage #moremeatfym

The Boerewors Sausage is made with only natural skins to give a better snap or bite to it…  as no one enjoys a chewy sausage!

Our expert butchers make our sausages to an exact recipe & method in refrigerated cold rooms, once made the Boerewors Sausage are then hung on racks to set up overnight in the fridges. The reason they are let hanging in the fridges overnight is to allow the blend of pork & beef to absorb the seasoning for a better more consistent flavour, & to help them “firm up to touch” so they pack better.

The sausages are then removed from the very cold fridges ( usually set at 2°c ) & taken to the packing room where they are trimmed & placed into clear recyclable pouches. The packing & vacuum process is done very quickly limiting the exposure to any natural bacteria found in the air. The shelf life of our sausages is extended because of this & it makes for a safer product with a far better flavour.

The vacuum process sucks in all the natural moisture from the meat back into the sausage giving a more moist, flavoursome sausage when cooked. Once removed from the fridge they are made into the rings you see in the vacuum sealed packages in your orders.

Buying our Pork & Beef Boerewors Sausage from our online shop saves you money, time & helps towards a greener future. The meat gives better value because of the quality, flavour & size of them. Ordering online is so simple & fast, with no need for a trip to the supermarket or butchers. The less vehicles travelling to the shops means lower emissions & cleaner air, our courier services are more efficient with multi drop deliveries.

Your meat is delivered in a strong insulated box, with a silver waterproof insulated liner, also extra cardboard added for extra insulation. We add a minimum of 3-kilos of “Slow thaw gel packs” at -18°c inside to help keep your meat frozen during delivery. Some products may give a little, but will be fine to place into the freezer or fridge.

There are many breeds of pigs in the world, each with different characteristics, some large fatty ones, to small very lean types. The Pietrain Pig is a low cholesterol breed that has fantastic meat to fat ratio. Having access to a large volume of a good grade, perfect sized pork sides to choose from on a daily basis enables us to create the consistent “Restaurant Quality” pork cuts that people have come to expect from Sherwood brand.

Our daily supply of pigs is from local countryside farms in Belgium & Northern France. The name of the pigs originates from the village of “Pietrain” in the Wallonia region of Belgium.

Our Irish Grass-Fed beef enjoys some of the best green pastures that Ireland has to offer, with the higher than average rainfall there is never a shortage of lush grass for them to enjoy. We have excellent stock to choose from here with access to large numbers that gives us a wonderful opportunity to create our consistent “restaurant quality” tasty products. See our Sherwood Provenance page.

The Irish Grass-Fed beef along with our delicious select Pietrain Pork is a perfect combination to make the Sherwood Boerewors Sausage 450 gram. With excellent husbandry & taking care when processing to ensure we have the best meat available to make our sausages.

Try our Boerewors Sausage with a rich Barbecue sauce or in a rich gravy, they work so well with a creamy mash potato. We know these will be on your regular family online shopping list, as the whole family enjoys them. These are perfect for sharing between three people for a quick meal or sandwich during the week, ideal comfort food that is not expensive.

Cooking our Boerewors Sausage on the Barbecue is one of the best ways to enjoy this, & they were most commonly cooked on a Braai Barbeque in South Africa. The extra flavour of the smokey aromas from the wood chunks really makes these bad boys amazing ! This is a very popular way of cooking a Boerewors Sausage across the UK & Europe, but cooking under the grill indoors will give an excellent result also.

Just enjoy cooking the different combination of a Pork & Beef Boerewors Sausage at home, the whole family will enjoy these as they are not too spicy or overpowering. Great food should be shared with friends & family, this sausage is ideal for sharing without having too much left over, helping to reduce food waste. Sharing delicious food at home is one way to get others to see how you create tasty meals, another is to share your cooks on Social Media.

As we are very social on the 3 main media platforms Facebook, Instagram & Twitter, seeing & sharing your pictures, videos, reels, stories, recipes & ideas from your cooks, gives our followers real inspiration to make better food. Our followers can try new ideas out in the kitchen at home, this makes meal times more interesting, plus offers an opportunity to enjoy new meats.

By tagging us in your Social Media Posts enables us to find them easier & makes it possible to share quicker with our followers. We have our own Hashtags that you can use in your posts to let our followers find our products being used at home. They follow these Hashtags & will comment, share & like your posts. Enjoy your cooks with your Boerewors Sausage at home, & look forward to your posts.

Sherwood Foods Hashtags:

#swf_brand #ourbrandisapromise #boerewors #sausages