Chicken Legs:
The chicken legs are made up of a Drumsticks & Chicken Thighs both have different textured meat. The thigh is soft & the drumstick is a little course, the drumstick has a richer flavour & the thigh has a more delicate flavour. The colour of the meat is light in colour indicating young tender well-produced roasting chicken. Having no added water, the natural moisture is retained because of the low temperatures that they are produced in, stopping any sweating of the meat.
We have made these 3 packs as an ideal size for shipping & having in stock at home to create delicious family meals. An affordable online purchase that is going to put quality food on the plates of your family. Chicken has always been a child-friendly cheaper meat to buy that is a quick cook with little preparation. Having trimmed & prepared these for you, they save time & money.
We have vacuum sealed the chicken legs into our strong clear recyclable pouches to help reduce our carbon foot print by packing more than 1 per pack. We are pleased that our customers are recycling responsibly at home, these make it that much easier. The natural vitamins & minerals in our chicken are retained as a result of being packed within minutes of production into the pouches. The clear pouches will protect your chicken from production through to your kitchen.
They will also prevent the meat from dying out or getting tainted by other foods in the freezer or fridge at home.
Placing 3 per pack reduces our need for plastic by 30% & helps towards greener future.
Sherwood chicken is rich in protein, natural vitamins & minerals with no added water. The local chicken farms that supply our production meet the highest European standards as quality & safety are a top priority when making our products. All chickens are monitored 24 hours per day & given a consistent diet to help them grow into large healthy birds. The process from farm to finished product is a very humane & efficient under the strictest of conditions.
The taste & flavour of our chicken is natural & delicious for perfect results.
The process from farm to fork is designed to maximise value for money & minimise waste, with welfare & the environment top of the list. All our production facilities are BRC Approved & we are always using local farms to support the farming community in the nearby area
Temperature control along with chilled filtered air in production extends the shelf life & makes the chicken much fresher when packed. The taste & flavour of our chicken is natural & delicious for perfect results.
Chicken legs are a great favourite for cooking on the BBQ, many people buy these as a common go to food that is a “no fuss” cook. The skin is gorgeously done a little crispy & the meat loves the modern great BBQ rubs that are now available. These give great results when turning every 5-10 mins for around 30 mins & using a meat thermometer you want to aim for an internal temp of 75℃ in the thick part of the thigh.
Alternatively, these are simple to season wrap & place in the oven to bake for 20-25 mins at 200°C, finish unwrapped to crisp the skin for a few mins.
Always make sure the juices run clear before serving.
Enjoy our chicken. Don’t forget to tag us in your social media posts. #abrandisapromise
- MORE INFORMATION
Chicken Legs:
The chicken legs are made up of a Drumsticks & Chicken Thighs both have different textured meat. The thigh is soft & the drumstick is a little course, the drumstick has a richer flavour & the thigh has a more delicate flavour. The colour of the meat is light in colour indicating young tender well-produced roasting chicken. Having no added water, the natural moisture is retained because of the low temperatures that they are produced in, stopping any sweating of the meat.
We have made these 3 packs as an ideal size for shipping & having in stock at home to create delicious family meals. An affordable online purchase that is going to put quality food on the plates of your family. Chicken has always been a child-friendly cheaper meat to buy that is a quick cook with little preparation. Having trimmed & prepared these for you, they save time & money.
We have vacuum sealed the chicken legs into our strong clear recyclable pouches to help reduce our carbon foot print by packing more than 1 per pack. We are pleased that our customers are recycling responsibly at home, these make it that much easier. The natural vitamins & minerals in our chicken are retained as a result of being packed within minutes of production into the pouches. The clear pouches will protect your chicken from production through to your kitchen.
They will also prevent the meat from dying out or getting tainted by other foods in the freezer or fridge at home.
Placing 3 per pack reduces our need for plastic by 30% & helps towards greener future.
Sherwood chicken is rich in protein, natural vitamins & minerals with no added water. The local chicken farms that supply our production meet the highest European standards as quality & safety are a top priority when making our products. All chickens are monitored 24 hours per day & given a consistent diet to help them grow into large healthy birds. The process from farm to finished product is a very humane & efficient under the strictest of conditions.
The taste & flavour of our chicken is natural & delicious for perfect results.
The process from farm to fork is designed to maximise value for money & minimise waste, with welfare & the environment top of the list. All our production facilities are BRC Approved & we are always using local farms to support the farming community in the nearby area
Temperature control along with chilled filtered air in production extends the shelf life & makes the chicken much fresher when packed. The taste & flavour of our chicken is natural & delicious for perfect results.
Chicken legs are a great favourite for cooking on the BBQ, many people buy these as a common go to food that is a “no fuss” cook. The skin is gorgeously done a little crispy & the meat loves the modern great BBQ rubs that are now available. These give great results when turning every 5-10 mins for around 30 mins & using a meat thermometer you want to aim for an internal temp of 75℃ in the thick part of the thigh.
Alternatively, these are simple to season wrap & place in the oven to bake for 20-25 mins at 200°C, finish unwrapped to crisp the skin for a few mins.
Always make sure the juices run clear before serving.
Enjoy our chicken. Don’t forget to tag us in your social media posts. #abrandisapromise
- Chicken Legs RECIPES
