Information about Expert BBQ Meat Box.
There are many good UK BBQ Schools where you can go to learn new skills & try new equipment, they are not expensive & are great fun. There are also some great groups on Facebook where you can ask questions or show off your skills to help others or just be part of a growing community.
Making a really first-class Brisket & looking for the perfect wobble, or a great bend in a slice to see the texture, or making great Meaty Baby Back Ribs that are super tasty, should not be just for the professionals.
Sherwood Expert BBQ Meat Box only contains cuts that will give great results, we are selective where we produce our meats because the quality of the meat needed to make our products is a top priority. This Barbecue Meat Box has meat cuts inside that are perfect for Low and Slow Cooking or Hot & Fast steaks, you will not find these cuts in your local supermarkets because they don’t understand what is needed & how to cut the meat correctly.
Our beef is from Irish Grass-fed cattle found on the rich pastures with excellent welfare, that are graded before any production. The pork from Belgium is a low cholesterol pig that is from some of their finest farms, & it has great meat to fat ratio to hit that sweet spot for great flavour.
All our production facilities are BRCGS Approved & we are always using local herds to support farmers who can maintain sustainable herds, with a lower carbon footprint from lower vehicle emissions.
What to expect inside your Expert BBQ Meat Box?
Brisket is everyone’s favourite; so, we have included our Irish Grass-Fed Packer Brisket that has enough fat on the outside to keep the keep moist during the cook, has all the inside decal fat removed from the flat of the brisket. This is not like the grain-fed beef with a higher fat content due to being fed on grain, not grass, this will need spritzed more during the cook.
Our Jacobs Ladders 3 Bone; this is one of the first pieces we created for the BBQ, it is cut high up from the rib cage with a generous single layer of fibrous meat on it. The single layer of meat is important, as this will then cook at one temperature & have a more consistent cook throughout. When you have cooked these, you want to slice them into single bones & see the fabulous “smoke ring” on those juicy beef ribs.
The Sherwood Beef Tomahawk is again from our Irish Grass Fed Cattle & is one of those delicious steaks that are great theatre when being cooked & especially when presented to guests. The Bone in Steak has great texture & cooks perfectly on the Barbecue, the long single bone attached to the eye of the meat gives the meat that on the bone flavour, & looks great when slicing. Impress your family & friends with one of these.
Sherwood Meaty Baby Back Ribs of Pork are one of our more famous items in the box; our Pietrain pork gives them excellent flavour & the generous layer of meat on them allows you to get a Smokey meaty rib that you only see on a St Louis Style Pork Rib. Our ribs are superb finished in a sweet sticky glaze after 5/6 hours on the BBQ, at around 750 grams you will not be disappointed.
Now who doesn’t love Pulled Pork? This is delicious as sliders or having as a side, the soft tender meat that is so tasty & very moreish, it will be something that you will want to keep in the freezer ready cooked. For this we have added our Pork Boston Butt into this box as a matter of course, no expert Barbecuers would want their box without one.
These are cut from the shoulder & the best, most flavoursome meat is in this section, that suits low and slow cooking perfectly. This is on the bone just like the one from America.
Pork chops have been a favourite comfort food for ages, & we have the perfect Pork Chop to share! This is the “Tomapork” with two bones in it & cut in a similar way to the Beef Tomahawk. We have taken the whole rack of pork, French trimmed it, then cut these Tomaporks into pairs. This gives you the option to cut into singles or stuff the piece, or you could Butterfly these when searing at the end of your cook.
The flavour of the sirloin of pork on the bone is fantastic, one to share & enjoy.
There is much to have fun within our Expert BBQ Meat Box to either practice your skills or to learn new ones. Buying all the cuts in this box from your butcher is more expensive & many of them aren’t able to replicate the cuts. Being able to order this meat box online & have it delivered to your door is perfect. This BBQ Meat Box gives you great value for money, buying this will save you money & allow you to practice your Barbecue at home without needing to break the bank.
Enjoy more meat for your money with Sherwood Barbecue Meat cuts #moremeatfym
All our meats are vacuum-sealed within minutes of cutting, this will ensure that the products are in perfect condition when delivered to your home or holiday destination. All our production facilities are temperature controlled clean rooms; this gives the products longer shelf life, & ultimately a better product in the bag.
We only use recyclable plastic packaging for all our products as we are trying to reduce our carbon footprint with our customers recycling responsibly. The insulated packaging including the Slow Thaw Gel Packs can be reused or split & safely poured down the sink. The polystyrene is made from 20% recycled materials, & the shredded carboard can also be placed in the recycle bin at home. #carbonfootprint
Enjoy this value Expert BBQ Meat Box, we know you will have fun making delicious food at home or on holiday with this. The Barbecue scene is really starting to pick up in the UK & Europe, as we have mentioned, there are many places to show your triumphs & tribulations. Posting your cooks, tips, tricks, methods, videos, reels. stories & ideas on Social Media helps others to create better Barbecued Meats at home.
By tagging Sherwood Foods when you put up your pictures etc will allow us to see them, share, like & comment with our followers to inspire new people online to try new meats, saving time & money. We are on Instagram, Twitter & have a Facebook Page, we have shared many cooks from our customers. Hashtags are widely used on Social Media to identify different categories of foods or brands, we have a few of our own that are followed by many others online, using these with help create a wider reach for your cooks.
Sherwood Foods Hashtags:
#swf_brand #ourbrandispromise #moremeatfym #bbqmeatbox #pitmaster #bbqmeat
How to Smoke & Grill the Barbecue Meats inside The Expert BBQ Meat Box:
Franklin BBQ Brisket how to cook & select
Cooking Beef Tomahawks with Jess Pryles
Cooking Pork Meaty Baby Back Ribs
USA Style Pork Boston Butt cooking tips
Local BBQ School run by a Real Pitmaster.
- INFORMATION ABOUT EXPERT BBQ MEAT BOX
-
Information about Expert BBQ Meat Box.
There are many good UK BBQ Schools where you can go to learn new skills & try new equipment, they are not expensive & are great fun. There are also some great groups on Facebook where you can ask questions or show off your skills to help others or just be part of a growing community.
Making a really first-class Brisket & looking for the perfect wobble, or a great bend in a slice to see the texture, or making great Meaty Baby Back Ribs that are super tasty, should not be just for the professionals.
Sherwood Expert BBQ Meat Box only contains cuts that will give great results, we are selective where we produce our meats because the quality of the meat needed to make our products is a top priority. This Barbecue Meat Box has meat cuts inside that are perfect for Low and Slow Cooking or Hot & Fast steaks, you will not find these cuts in your local supermarkets because they don’t understand what is needed & how to cut the meat correctly.
Our beef is from Irish Grass-fed cattle found on the rich pastures with excellent welfare, that are graded before any production. The pork from Belgium is a low cholesterol pig that is from some of their finest farms, & it has great meat to fat ratio to hit that sweet spot for great flavour.
All our production facilities are BRCGS Approved & we are always using local herds to support farmers who can maintain sustainable herds, with a lower carbon footprint from lower vehicle emissions.
What to expect inside your Expert BBQ Meat Box?
Brisket is everyone’s favourite; so, we have included our Irish Grass-Fed Packer Brisket that has enough fat on the outside to keep the keep moist during the cook, has all the inside decal fat removed from the flat of the brisket. This is not like the grain-fed beef with a higher fat content due to being fed on grain, not grass, this will need spritzed more during the cook.
Our Jacobs Ladders 3 Bone; this is one of the first pieces we created for the BBQ, it is cut high up from the rib cage with a generous single layer of fibrous meat on it. The single layer of meat is important, as this will then cook at one temperature & have a more consistent cook throughout. When you have cooked these, you want to slice them into single bones & see the fabulous “smoke ring” on those juicy beef ribs.
The Sherwood Beef Tomahawk is again from our Irish Grass Fed Cattle & is one of those delicious steaks that are great theatre when being cooked & especially when presented to guests. The Bone in Steak has great texture & cooks perfectly on the Barbecue, the long single bone attached to the eye of the meat gives the meat that on the bone flavour, & looks great when slicing. Impress your family & friends with one of these.
Sherwood Meaty Baby Back Ribs of Pork are one of our more famous items in the box; our Pietrain pork gives them excellent flavour & the generous layer of meat on them allows you to get a Smokey meaty rib that you only see on a St Louis Style Pork Rib. Our ribs are superb finished in a sweet sticky glaze after 5/6 hours on the BBQ, at around 750 grams you will not be disappointed.
Now who doesn’t love Pulled Pork? This is delicious as sliders or having as a side, the soft tender meat that is so tasty & very moreish, it will be something that you will want to keep in the freezer ready cooked. For this we have added our Pork Boston Butt into this box as a matter of course, no expert Barbecuers would want their box without one.
These are cut from the shoulder & the best, most flavoursome meat is in this section, that suits low and slow cooking perfectly. This is on the bone just like the one from America.
Pork chops have been a favourite comfort food for ages, & we have the perfect Pork Chop to share! This is the “Tomapork” with two bones in it & cut in a similar way to the Beef Tomahawk. We have taken the whole rack of pork, French trimmed it, then cut these Tomaporks into pairs. This gives you the option to cut into singles or stuff the piece, or you could Butterfly these when searing at the end of your cook.
The flavour of the sirloin of pork on the bone is fantastic, one to share & enjoy.
There is much to have fun within our Expert BBQ Meat Box to either practice your skills or to learn new ones. Buying all the cuts in this box from your butcher is more expensive & many of them aren’t able to replicate the cuts. Being able to order this meat box online & have it delivered to your door is perfect. This BBQ Meat Box gives you great value for money, buying this will save you money & allow you to practice your Barbecue at home without needing to break the bank.
Enjoy more meat for your money with Sherwood Barbecue Meat cuts #moremeatfym
All our meats are vacuum-sealed within minutes of cutting, this will ensure that the products are in perfect condition when delivered to your home or holiday destination. All our production facilities are temperature controlled clean rooms; this gives the products longer shelf life, & ultimately a better product in the bag.
We only use recyclable plastic packaging for all our products as we are trying to reduce our carbon footprint with our customers recycling responsibly. The insulated packaging including the Slow Thaw Gel Packs can be reused or split & safely poured down the sink. The polystyrene is made from 20% recycled materials, & the shredded carboard can also be placed in the recycle bin at home. #carbonfootprint
Enjoy this value Expert BBQ Meat Box, we know you will have fun making delicious food at home or on holiday with this. The Barbecue scene is really starting to pick up in the UK & Europe, as we have mentioned, there are many places to show your triumphs & tribulations. Posting your cooks, tips, tricks, methods, videos, reels. stories & ideas on Social Media helps others to create better Barbecued Meats at home.
By tagging Sherwood Foods when you put up your pictures etc will allow us to see them, share, like & comment with our followers to inspire new people online to try new meats, saving time & money. We are on Instagram, Twitter & have a Facebook Page, we have shared many cooks from our customers. Hashtags are widely used on Social Media to identify different categories of foods or brands, we have a few of our own that are followed by many others online, using these with help create a wider reach for your cooks.
Sherwood Foods Hashtags:
#swf_brand #ourbrandispromise #moremeatfym #bbqmeatbox #pitmaster #bbqmeat
- PITMASTER TIPS FOR EXPERT BBQ MEAT BOX
-
How to Smoke & Grill the Barbecue Meats inside The Expert BBQ Meat Box:
Franklin BBQ Brisket how to cook & select
Cooking Beef Tomahawks with Jess Pryles
Cooking Pork Meaty Baby Back Ribs
USA Style Pork Boston Butt cooking tips
Local BBQ School run by a Real Pitmaster.
