Marinated Pork Steaks :
The pork steaks are marinated in a subtle Mexican flavour that compliments the meat very well. The fresh cut steaks absorb the seasoning, mixing with the natural pork juices allowing it to soak in. As these are vacuum sealed, this process sucks all the flavour into the meat thus helping to further enhance the taste.
Using only our finest young pork, each steak is cut 12 mm thick making them quick & easy to cook. These Marinated Pork Steaks have a little fat on one edge to add a little flavour to your cooks, & for those that are looking for a leaner steak, we have plain Pork Loin Steaks Lean available to buy. There are 6 quality pork steaks per pack, making these an ideal purchase when shopping for the family.
The handy-sized packs are easily stored in the freezer at home.
The 12 mm Pork steaks are 120-grams each & give a medium-sized portion for those that are on a healthy eating plan, or for the kids, & simple to double up for those that have a larger appetite. Just like the Pork T Bones or Collar Chops, these are great when left in the oven for a longer cook, gently simmering in their own juices.
The essential vitamins, minerals & protein found in our pork is perfect to help towards a healthier diet, simple mid-week meals can be healthy & delicious with these.
The texture from the Pork Loin is smooth & even, it requires no tenderising as it is a soft muscle that cuts very easily when cooked. The pork is a light pink colour as good quality pork that has been cared for from farm to fork, should be. No bruising from overcrowding & their diet is constantly monitored to give them the light colour for a better quality & flavour.
Shopping online for meat is not new but many people are unsure of what they will get, how it will arrive & the benefits. Buying our Marinated Pork Steaks online is as easy as picking up your phone, we have made sure that you get the products you see in the pictures. Arriving next day for the UK & 48 hours for Europe, it will save you time & money & cutting down on trips to the supermarket helps towards a greener future by lowering car emissions.
All our meats are cut in first class temperature-controlled, clean & safe environments to make the freshest cuts possible for home or restaurant deliveries. The meat is cut & packed within minutes because it stops it from losing its natural juices & limits its exposure to any natural bacteria found in the air. Once packed, the meat is then shock frozen to -18°C preserving the Marinated Pork Steaks perfectly, giving them a much longer shelf life.
At Sherwood we care about saving the customer money without compromising on the quality, because we select our best pork & trim it up so there is no waste. You only spend money on meat to eat & not throwing it away every week. Good quality meat doesn’t need to be expensive & unavailable for the family, this is why it’s good to shop with Sherwood.
We have vacuum sealed 6 Marinated Pork Steaks per pack making them easy to store in our clear recyclable pouches. Each pack having over 720-grams of meat inside that will easily feed a family of 4. The packaging will protect the meat when stored in the fridge or freezer when being delivered to your door & when bringing up to temperature before cooking.
As all our meats are produced in temperature-controlled, hygienic, safe environments, this guarantees the best results for freshness & flavour. The speed & process with which the Marinated Pork Steaks are cut & packed gives little exposure to any natural bacteria in the air & gives them a longer shelf life. The low temperatures prevent the meat from losing any of their natural juices, keeping them fresh from the moment they are cut. All our pork is frozen to -18°C immediately keeping them in perfect condition.
All our production facilities are BRC Approved & we are always supporting farmers locally building long term sustainable supplies from local herds.
Our choice of pork is something we have carefully considered, as we find this makes exactly what our customers need for specification, flavour & taste.
There are many breeds of pigs in the world, each with different characteristics, some large fatty ones, to small very lean types. Our choice of pig is the Pietrain Pig because it is a low cholesterol breed that has fantastic meat to fat ratio that has excellent flavour with guaranteed results in the kitchen.
Having access to a large volume of good grade, perfect sized pork sides to choose from on a daily basis enables us to create the consistent “Restaurant Quality” pork cuts that people have come to expect from the Sherwood brand. We have daily delivery of pigs to the production facilities from long-standing local countryside farms in Belgium & Northern France.
Our select breed of pigs gets the name Pietrain from the small village of “Pietrain” in the Wallonia region of Belgium where they mainly originated from.
Marinated Pork Steaks are a popular cut that is found on most shelves & is a go-to comfort food when looking for mid-week meal ideas. Making our subtle Mexican flavour steaks is perfect as an add to basket item when shopping online with us, you will not find these on any supermarket shelf.
The taste is very popular with the children & the parents would prefer to feed them something that is not smothered in sugar filled ketchup. The portion size of our Mexican Flavoured Marinated Pork Steaks is ideal for the younger ones as there is no waste food left on the plate after dinner. As these are from the best cut of Pork, they are easy to bite & digest making it a good all-round steak for young & old.
These pork steaks under the grill, in the pan, in a dish in the oven are easy to cook with! But for an extra smokey bonus; you really need to try these on the BBQ with a little extra smokey aroma from the wood chips… they are delicious! Whether it is sharing with a few friends or the family, making a tasty meal with these is easy.
Please enjoy your cooks with our Marinated Pork Steaks & as we are social, please don’t forget to tag us in your social media posts, we love to see what our customers make. #abrandispromise