Wholesale Beef Carvery Rib Roast (2,3,5 Bone)

Wholesale Beef Carvery Rib Roasts with the Fat Cap on, available in 3 sizes.

The Beef Carvery Rib Roast is often used for buffet style lunches & dinners in Golf Clubs, Carvery Pubs or large catering events. We have produced a Whole Rib Roast that is ready prepared & easy to carve, these have the Finger Bones left infor extra flavour. Expert Butchers cut our aged Beef Ribs from Grass Fed Irish Rib Roasts, they are cut & vacuum packed to keep all their natural flavour & moisture.

Our Wholesale Beef Rib Roasts have full Farm to Fork traceability, slaughtered, cut & packed with BRC & IFS approval. We offer these Vacuum Packed in singles for Retail & wholesale Restaurant Customers. The Wholesale Beef Carvery Rib Roasts are available delivered direct to your premises via the coolchain network in the UK, Europe & Internationally.

Beef Carvery Rib Roast Specifications:

  • Standing Rib with Back Bones & Paddywack removed
  • Fat Cap left on Blade Bone Tip removed
  • Trimmed & tidied Square cut
  • Cut from good grade Beef, marbled meat
  • Approx weights 2 Bone 3Kg, 3 Bone 5Kg, 5 Bone 9Kg

Additional information

Product Size

2 Bone 3Kg, 3 Bone 5Kg, 5 Bone 9Kg

Appearance

Fat on with Finger Bones remaining.

Packaging

Vacuum Packed Singularly.

Box Content

5 Bone x 2 / 3 Bone x 4 / 2 Bone x 6

Minimum Order Quantity

5 Boxes as part of mixed pallet.

S K U

SWF-5233-W

Wholesale Meat Cut

This is a wholesale meat cut available to buy & deliver to UK, EU & Internationally.