Wholesale Meaty Pork Loin Ribs (850g)

Wholesale Meaty Pork Loin Ribs for great results in your Barbecue Restaurant.

Sherwood Meaty Pork Loin Ribs are cut with meat on the bones. The full width of the Rack is covered in meat from the Loin. Create that American Texas Barbecue experience with 850g (average) Baby Back Ribs Smoked & Glazed at your restaurant. Sherwood Baby Back Ribs have a reputation of delivering the best Smoked Rib results at home & in Smoke Houses because they have meat on the bones. The Wholesale Meaty Pork Loin Ribs are cut from high quality locally sourced Pigs, keeping consistency & quality.

We have 2 options for the Meaty Pork Loin Ribs:

• Restaurant Style:- An even layer of meat covering the Rib Bones, they are not too thick so they dry out when Smoked. Weight range: 750-950g
• Retail Style:- An even layer of thicker meat covering the Rib Bones, the thicker meat gets deeper Smoke Flavoured Profiles, & they are heavier. Weight range: 900-1000g

Sherwood Meaty Pork Loin Ribs are also referred to as Loin Ribs, Baby Backs, Baby Back Ribs or Spare ribs in America. These Pork Ribs are an easy to cook meat, most chefs & consumers choose to Smoke them in pits or on the Barbecue, they can be “Sous Vide” & finished under the grill with added glaze.

We offer these Vacuum Packed in pairs for Retail or layer packed for Wholesale Restaurant Customers. We have full Farm to Fork traceability, slaughtered, cut & packed with BRC & IFS approval. The Wholesale Meaty Pork Loin Ribs are available delivered direct to your premises via the cool chain network in the UK, Europe & Internationally.

Meaty Pork Loin Ribs Specifications:

• Meat covering all the Rib Bones
• Parallel cut 9 cm
• Racks are 11-13 Ribs
• Cut from above the Loin
• Approx weight 850g