Information about your Christmas Meat Box (4kg Turkey Breast).
Christmas time is for giving presents, meeting up with friends & family & of course, eating delicious food with drinks & candy. We all like to be organised & get the Christmas Shopping done early. This is why you can order your Christmas Meat Box online 6 weeks early & have it delivered to your door a few days before Christmas.
Shopping for meat at Christmas can be expensive & time consuming, buying your Christmas Meat Online will save you time & money when shopping at Sherwood Foods. We have different Christmas Meat Boxes to suit taste & budget for our online customers. This Christmas Meat box has 2 main essential meat cuts in it; a Boneless Turkey Breast 4 kilos (also called a Turkey Crown) & a Half Horseshoe Gammon 1.8-2 Kilos (unsmoked).
When buying meat for Christmas you need the basic essentials first with the treats as extras. We have given you more meat for your money in our Christmas Meat Boxes in 2021 because the cost of meat is rising & all our online customers should have good affordable quality meat. The savings you make when buying your meat can be spent on a few luxuries like a good bottle of wine or your favourite chocolates.
In A Christmas Meat Box there is over 9 kilos of meats that will feed the whole family over the holidays from the main Christmas Dinner, to making additional delicious meals from the Turkey breast & the gammon joint. The value of the meats in this box is not just price, but the value is also in the physical amount of meat that you have on your plate after cooking.
What is in your Christmas Meat Box?
The Boneless Turkey Breast is the main star attraction in your Meat Box. The Turkey Breast is Boneless, easy to carve & prepare, just simply cover & pop into the oven at a temperature of 190°c, then uncover for 20-30 minutes to get the top of the Turkey nice n’ Brown. This medium sized Turkey Breast / Turkey Crown, is big enough to give 14 good sized portions with no waste. Boneless Turkey Breast has little shrinkage giving you more meat after cooking, making them better value to buy for Christmas, Thanksgiving or any time of the year.
The Unsmoked Gammon in your Christmas Meat Box is good quality & approximately 1.8-2 Kilos. Carefully prepared by expert butchers with the bone removed first, then tied up with netting, before curing in brine (salt water). This piece gives approximately 8-10 good portions. This Half Horseshoe Unsmoked Gammon is a traditional Christmas meat & is served with Turkey & Beef slices. The luxury tender meat has the familiar flavour of cured pork, which is even better with rich gravy & stuffing. See how to cook Horseshoe Gammon at home
This is all carefully netted to keep the piece together giving it the familiar roast gammon look. The Gammon joint is boneless & easy to cook either in the oven or in the pot. Many people prefer to score the skin & rub with extra seasoning, place cloves into the top before cooking or prepare a beautiful glaze for the top.
Christmas dinner would not be complete without a delicious stuffing. We have added a pack of our special Traditional Pork Sausage Meat that is vacuum sealed into 500-gram recyclable pouches for extra freshness. We have a simple sausage meat recipe that, combined with only the best Pork Shoulder cuts to make it with, is delicious & has a great smooth texture. This is perfect for stuffing your Turkey Breast with.
Everyone loves bacon & we have selected 2 packs (450-grams each) of Dry Cure Bacon that is excellent for flavour & doesn’t shrink like commercial wet bacon that you can buy on any shelf. The quality pork used has great flavour & the dry cure process only intensifies the flavour, Bacon Sandwiches are better with Dry Cured Bacon The Unsmoked Dry Cure Bacon doesn’t shrink much, making it much better value for money. The Dry Cured Bacon is vacuum sealed in clear recyclable pouches.
We also include our 75-gram Breakfast Sausages (patties) as these are great for adding to a hearty breakfast or making those familiar Sausage & Egg Muffins. We make these to a specific Pork & Apple Traditional recipe & method using only the finest shoulder meat to give a consistent texture & flavour that will guarantee an empty plate! Vacuum sealed in recyclable clear pouches at 450-grams these are 6 x 75-grams each.
In your Turkey Christmas Meat Box we thought you would enjoy our Traditional Pork Sausages. These meaty bangers are made from a specific blend of high quality Pork Shoulder & our traditional simple recipe. Making all our sausages using the best cuts ensures a “Gristle Free Sausage” with a perfect “Snap”. You can wrap your Dry Cured Bacon around them to serve as Pigs In Blankets. You get 6 x 75-gram per vacuum sealed pack for a good sized sausage.
Try these in bangers & mash, or a special sandwich with a little English mustard if you fancy something for lunch.
Production & recycling of your Christmas Meat Box
The production of all our meats in your Christmas Meat Box & our other meat boxes are made in temperature controlled clean rooms to give a more natural product. The lower temperatures will slow the loss of moisture in the meat, the clean rooms will prevent any extra bacterial contamination of the meat, the results are a juicier, fresher tasting product at home that has a much longer shelf life.
Our process of farm to fork is about the importance of animal welfare & the environment, whilst maximising value for money & minimalizing food waste.
All our production facilities are BRCGS Approved & we are always using local herds to support local farmers for sustainable trusted supply chain of high quality meats.
The packing of all our meats has to be completed within a few minutes because we don’t want them to dry out. Our meat cuts are vacuum sealed into clear recyclable pouches that gently hold the meat in shape, but more importantly, keep the meat cuts natural moisture locked in. Some of our meat cuts are placed into recyclable sealed trays or shaped trays as they would lose their shape.
We are always looking to find other methods of packaging that is cheaper & more Eco-friendly, so we can then help improve the environment moving towards a greener future. We are now using a thinner, stronger packaging that is also recyclable which helps us to reduce our carbon footprint by using less plastic.
Recycling starts with the consumer, we actively encourage all our online & wholesale customers to recycle as much packaging as possible. This includes the vacuum pouches, the boxes, liners, gel packs & shredded cardboard the meats are delivered to your homes in. It is very important to Sherwood Foods that we reduce our waste from production to consumption. #carbonfootprint Our Greener policy is to make changes that help the environment for future generations.
Enjoy creating special Christmas Food at home from your Christmas Meat Box & sharing with family & friends this year. The Turkey Breast, Unsmoked Horseshoe Gammon, Pigs in blankets, Sausage meat stuffing, Breakfast sausages, Traditional sausages & the Dry Cured Back Bacon will be a feast for all the family. The festive season is a great celebration & a time for sharing, great food is second only to the giving of gifts.
We love to see what different meals are made on Social Media from our online customers, the clever Christmas recipes, videos, reels, stories, tips, tricks & ideas are a great inspiration to others online. Sharing your cooks & ideas with our followers, helps them make better food at home for their family, & better use of our online meats.
We are on Facebook , Instagram & Twitter & regularly repost our customers Social Media pictures, videos etc of their meals made from our meat cuts. There are many followers that enjoy following certain types of cooking, recipes, meat cuts, or accounts, this is all made possible with Tagging & the use of Hashtags. This is done by using Hashtags or our name in the text on their posts, making it easier for us & others to see what they have cooked.
Many people are unsure on how to cook the different meats in an online Christmas Turkey Box, your posts on Social Media show them how creative & easy it can be. In addition to our Facebook Page, we have an interactive Facebook Group for sharing your cooks & ideas. The group is called Sherwood Home Cooking & Barbecue, see delicious recipes, hints & tips from some of our online customers.
We can’t wait to see what meals you are going to make for the family with your Christmas Beef Box.
Sherwood Foods Hashtags:
#swf_brand #ourbrandisapromise #moremeatfym #christmasmeatbox #meatbox
How to cook & recipes for your Turkey Christmas Meat Box:
Easy Roast Rolled Turkey Breast!
- INFORMATION ABOUT THE CHRISTMAS MEAT BOX
-
Information about your Christmas Meat Box (4kg Turkey Breast).
Christmas time is for giving presents, meeting up with friends & family & of course, eating delicious food with drinks & candy. We all like to be organised & get the Christmas Shopping done early. This is why you can order your Christmas Meat Box online 6 weeks early & have it delivered to your door a few days before Christmas.
Shopping for meat at Christmas can be expensive & time consuming, buying your Christmas Meat Online will save you time & money when shopping at Sherwood Foods. We have different Christmas Meat Boxes to suit taste & budget for our online customers. This Christmas Meat box has 2 main essential meat cuts in it; a Boneless Turkey Breast 4 kilos (also called a Turkey Crown) & a Half Horseshoe Gammon 1.8-2 Kilos (unsmoked).
When buying meat for Christmas you need the basic essentials first with the treats as extras. We have given you more meat for your money in our Christmas Meat Boxes in 2021 because the cost of meat is rising & all our online customers should have good affordable quality meat. The savings you make when buying your meat can be spent on a few luxuries like a good bottle of wine or your favourite chocolates.
In A Christmas Meat Box there is over 9 kilos of meats that will feed the whole family over the holidays from the main Christmas Dinner, to making additional delicious meals from the Turkey breast & the gammon joint. The value of the meats in this box is not just price, but the value is also in the physical amount of meat that you have on your plate after cooking.
What is in your Christmas Meat Box?
The Boneless Turkey Breast is the main star attraction in your Meat Box. The Turkey Breast is Boneless, easy to carve & prepare, just simply cover & pop into the oven at a temperature of 190°c, then uncover for 20-30 minutes to get the top of the Turkey nice n’ Brown. This medium sized Turkey Breast / Turkey Crown, is big enough to give 14 good sized portions with no waste. Boneless Turkey Breast has little shrinkage giving you more meat after cooking, making them better value to buy for Christmas, Thanksgiving or any time of the year.
The Unsmoked Gammon in your Christmas Meat Box is good quality & approximately 1.8-2 Kilos. Carefully prepared by expert butchers with the bone removed first, then tied up with netting, before curing in brine (salt water). This piece gives approximately 8-10 good portions. This Half Horseshoe Unsmoked Gammon is a traditional Christmas meat & is served with Turkey & Beef slices. The luxury tender meat has the familiar flavour of cured pork, which is even better with rich gravy & stuffing. See how to cook Horseshoe Gammon at home
This is all carefully netted to keep the piece together giving it the familiar roast gammon look. The Gammon joint is boneless & easy to cook either in the oven or in the pot. Many people prefer to score the skin & rub with extra seasoning, place cloves into the top before cooking or prepare a beautiful glaze for the top.
Christmas dinner would not be complete without a delicious stuffing. We have added a pack of our special Traditional Pork Sausage Meat that is vacuum sealed into 500-gram recyclable pouches for extra freshness. We have a simple sausage meat recipe that, combined with only the best Pork Shoulder cuts to make it with, is delicious & has a great smooth texture. This is perfect for stuffing your Turkey Breast with.
Everyone loves bacon & we have selected 2 packs (450-grams each) of Dry Cure Bacon that is excellent for flavour & doesn’t shrink like commercial wet bacon that you can buy on any shelf. The quality pork used has great flavour & the dry cure process only intensifies the flavour, Bacon Sandwiches are better with Dry Cured Bacon The Unsmoked Dry Cure Bacon doesn’t shrink much, making it much better value for money. The Dry Cured Bacon is vacuum sealed in clear recyclable pouches.
We also include our 75-gram Breakfast Sausages (patties) as these are great for adding to a hearty breakfast or making those familiar Sausage & Egg Muffins. We make these to a specific Pork & Apple Traditional recipe & method using only the finest shoulder meat to give a consistent texture & flavour that will guarantee an empty plate! Vacuum sealed in recyclable clear pouches at 450-grams these are 6 x 75-grams each.
In your Turkey Christmas Meat Box we thought you would enjoy our Traditional Pork Sausages. These meaty bangers are made from a specific blend of high quality Pork Shoulder & our traditional simple recipe. Making all our sausages using the best cuts ensures a “Gristle Free Sausage” with a perfect “Snap”. You can wrap your Dry Cured Bacon around them to serve as Pigs In Blankets. You get 6 x 75-gram per vacuum sealed pack for a good sized sausage.
Try these in bangers & mash, or a special sandwich with a little English mustard if you fancy something for lunch.
Production & recycling of your Christmas Meat Box
The production of all our meats in your Christmas Meat Box & our other meat boxes are made in temperature controlled clean rooms to give a more natural product. The lower temperatures will slow the loss of moisture in the meat, the clean rooms will prevent any extra bacterial contamination of the meat, the results are a juicier, fresher tasting product at home that has a much longer shelf life.
Our process of farm to fork is about the importance of animal welfare & the environment, whilst maximising value for money & minimalizing food waste.
All our production facilities are BRCGS Approved & we are always using local herds to support local farmers for sustainable trusted supply chain of high quality meats.
The packing of all our meats has to be completed within a few minutes because we don’t want them to dry out. Our meat cuts are vacuum sealed into clear recyclable pouches that gently hold the meat in shape, but more importantly, keep the meat cuts natural moisture locked in. Some of our meat cuts are placed into recyclable sealed trays or shaped trays as they would lose their shape.
We are always looking to find other methods of packaging that is cheaper & more Eco-friendly, so we can then help improve the environment moving towards a greener future. We are now using a thinner, stronger packaging that is also recyclable which helps us to reduce our carbon footprint by using less plastic.
Recycling starts with the consumer, we actively encourage all our online & wholesale customers to recycle as much packaging as possible. This includes the vacuum pouches, the boxes, liners, gel packs & shredded cardboard the meats are delivered to your homes in. It is very important to Sherwood Foods that we reduce our waste from production to consumption. #carbonfootprint Our Greener policy is to make changes that help the environment for future generations.
Enjoy creating special Christmas Food at home from your Christmas Meat Box & sharing with family & friends this year. The Turkey Breast, Unsmoked Horseshoe Gammon, Pigs in blankets, Sausage meat stuffing, Breakfast sausages, Traditional sausages & the Dry Cured Back Bacon will be a feast for all the family. The festive season is a great celebration & a time for sharing, great food is second only to the giving of gifts.
We love to see what different meals are made on Social Media from our online customers, the clever Christmas recipes, videos, reels, stories, tips, tricks & ideas are a great inspiration to others online. Sharing your cooks & ideas with our followers, helps them make better food at home for their family, & better use of our online meats.
We are on Facebook , Instagram & Twitter & regularly repost our customers Social Media pictures, videos etc of their meals made from our meat cuts. There are many followers that enjoy following certain types of cooking, recipes, meat cuts, or accounts, this is all made possible with Tagging & the use of Hashtags. This is done by using Hashtags or our name in the text on their posts, making it easier for us & others to see what they have cooked.
Many people are unsure on how to cook the different meats in an online Christmas Turkey Box, your posts on Social Media show them how creative & easy it can be. In addition to our Facebook Page, we have an interactive Facebook Group for sharing your cooks & ideas. The group is called Sherwood Home Cooking & Barbecue, see delicious recipes, hints & tips from some of our online customers.
We can’t wait to see what meals you are going to make for the family with your Christmas Beef Box.
Sherwood Foods Hashtags:
#swf_brand #ourbrandisapromise #moremeatfym #christmasmeatbox #meatbox
- RECIPES & IDEAS FOR YOUR CHRISTMAS MEAT BOX
-
How to cook & recipes for your Turkey Christmas Meat Box:
Easy Roast Rolled Turkey Breast!